Top 10 Types of Durians in Malaysia
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Number 1「猫山王」(Mao Shan Wang, Musang King') |
Musang King lovers swear by its rich, creamy taste. The best Musang King was from Pahang. The Musang King’s flesh is yellow, It’s creamy, too, and has a fragrance that lingers long in your mouth. The quality is consistent and you cannot find fault from one pulp to the other.
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Number 4D101 |
Sweet & good fragrance, Smooth flesh & small seed, Red Flesh & High Quality taste is creamy and delicious of fine texture. If you found a long oval shaped and golden coloured husk with short and sharp thorns of skin, it is this type of durian!
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Number 5Ho Lor DurianHo Lor is in a medium-sized and long oval shaped of skin. Its solid and yellow flesh gives you a soft and quality taste of sweet and creamy. Tasty enough to lure you! |
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Number 6Thraka. |
Never heard of it right? Neither have I. It's also called 竹脚. Fragrant Durian & taste good. Sweet & acrid taste, small seed & High quality
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Number 7XO Durian |
So we got a XO replacement that turned out really creamy and tasted so much better.
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Number 8Penang D24With the shape of heart, this type of durian is soft and creamy in texture and it comes with deliciously sweet and creamy taste too! |
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Number 9 Amy Yip |
Amy Yip disguises its rich and sweet taste under spherical shape skin of long thorns. You will find delicious 1-4 cloves per pod in there too!
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Number 10Kulit Hijau |
Almost similar to Lipas Kuning, Kulit Hijau taste is rich, sweet and creamy but the flesh is slightly hard and yellowish white in colour.


Wednesday, June 20, 2012
Nanyang Tours










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